Over the course of 10 days, De-NOVO will be offering a special menu for Crave’s Farm to Plate 2013. From August 9-18, De-NOVO will offer a special menu featuring dishes created with at least 70 percent locally grown ingredients. Taste fresh produce grown in Ohio soil, enjoy high-quality meats and dairy from Ohio-raised animals and more.
Appetizers
Osswalt Farm’s Fried Zucchini 12
crab and black bean salad, green goddess dressing, garnished with S&G’s micro greens
Wiers Farm’s Boston Bibb Lettuce 8
sliced granny smith apples, chives, candied bacon, cheddar buttermilk dressing
Entrees
Grass Fed Ohio Beef Strip Loin 32
sweet potato gratin, Wiers Farm braised collard greens, corn demi sauce, garnished with brisket jam
Blackened Gerber Farms Roasted Chicken 24
red beans and rice with sautéed broccolini, jager and habanero bur blanc
Dessert
Strawberry Short Cake 8
Watershed Bourbon gin, macerated strawberries, biscuit, chocolate mousse whipped cream
